Eat, Dine, Indulge
The Lodge Bar and Restaurant offers a warm, inviting welcome in every dish we serve. From hearty breakfasts and tasty lunches to delicious Sunday roasts and evening meals, our approach to food is simple yet refined. We use local, quality ingredients prepared with care and served in a peaceful, scenic setting. Chef Marta takes great pride in sourcing seasonal, local produce to continuously update our menu and deliver the freshest, most flavorful, home-from-home dining experience.
At the Lodge Bar, you can savor authentic Irish hospitality as you enjoy a refreshing Guinness by the crackling fireplace. Explore our extensive cocktail and wine list, each crafted with the same love and attention as our menu items. On warmer days, delight in the beautiful view from our outdoor dining area while savoring our carefully curated al fresco menu. For larger groups, we also offer the option of catering a BBQ at our traditional Thatch cottage on the waterfront.
Afternoon tea is served in our Beech Room or outside on our Terrace from 1pm – 4pm, where you can sample delicious delights prepared by Chef Marta. Why not upgrade to a prosecco afternoon tea for an extra special treat?
